Join The Trustees of Reservations or a maple sugaring morning of fun! Tour our sugar shack and see how we turn sap into syrup, sip hot cider and stay warm by the campfire, explore the farm with our self-guided winter scavenger hunt, visit the barnyard, and enjoy our very own syrup on fresh pancakes!
Imagine the biggest puzzle you’ve ever seen. Now imagine a day in the sunshine with your friends or family. Now add an adventure that takes teamwork and memory skills. All these things and more can be found at Crescent Farms Corn Maze. Crescent Farm Corn Maze trails cut into 9 acres of corn. Inside the tall field of corn, we have cut several walking paths, creating a Maze with only one way in and one way out. Visitors can enjoy getting lost in the maze’s twisting turns and dead ends trap!
It may be cold outside, but it's cozy in the Farm House! Join us for a regular Tuesday story time this winter. We will have an easy craft for your little one before we snuggle in for some stories! Come any time after 10 to enjoy the craft with stories being read at 10:30. All families are welcome to walk over to the barnyard to see our animals afterwards!
Take a step back in time and enjoy a spring day on the farm. Enjoy traditional New England music, sheep-shearing, and wagon rides and cheer on your favorite teams of the Essex Base Ball Association as they play using 1860s rules. At these fun, historically accurate games, players pitch underhand, a ball bounced once and caught is an out, and no gloves are allowed.
Come fly a kite at Cogswell's Grant! Bring your own kite or build one of your own, and watch professional kite flyers from Kites Over New England. Archie Stewart of Kite Education teaches a workshop with all materials included, where kids and adults can make their own kites and learn how to fly them.
In the winter, many people hunker down to stay warm, but at Appleton Farms, we make the most of the cold, quiet season. There is no better place to spend winter farm days than in the kitchen! These programs are for kids who love to cook, explore, and be adventurous in the kitchen, and out on the trails. Each day kids will explore a different aspect of farm to table cooking, trying new foods, and learning about where our food comes from! Our morning will be filled with kitchen time, followed by an outdoor adventure of hiking, snowshoeing, and farm explorations. We’ll return to the house to try our concoctions before heading home. Recipes might include: bread & butter, farm frittata, apple & carrot muffins, homemade apple sauce, and butternut squash soup.
Warmer spring weather means its sheep shearing time on the farm. But what to do with all that wool? Learn about the time honored tradition of wool felting. We’ll start by learning how to “card” the raw wool into soft fiber for spinning or felting. Afterwards, we’ll try our hand at making felt balls to be used for farm-fun necklaces. Wool, wood beads and decorative string will be provided, but feel free to bring anything special of your own to add to your necklace. Recommended for ages 5-9.
Cooking together and having fun in the kitchen makes our farm family happy and we want to share that enthusiasm for cooking with you. With the help of our cheesemaker we will make a batch of fresh farm cheese while we learn about how our cows turn green grass to creamy, nutritious milk. Afterwords we'll enjoy the sweet fruits of our labor together. This program is designed for families with children ages 5-10.
Join North Shore Nordic for a guided cross-country ski tour of Appleton Farms. Strap on your skis and spend the eafternoon enjoying the outdoors, before ending at the Old Farm House for some hot drinks, smores and a campfire. Kids and adults are both welcome, however this is designed for people who have some basic experience cross country skiing. If you would rather snowshoe or hike on your own and then join in the smores afterwardss you are welcome! Please pre-register so we have enough refreshments for everyone!
Cooking together and having fun in the kitchen makes our farm family happy and we want to share that enthusiasm for cooking with you. We will make homemade rolls and top them with freshly made Jersey butter. We will learn about how our cows turn green grass to creamy, nutritious milk, then enjoy the sweet fruits of our labor together. This program is designed for families with children ages 4-7 (but younger kids are welcome if you can give a helping hand).
Saturday, February 23
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