Instruction

Come and build Legos with us at NTL! We have TONS of Legos. Feel free to come and build your own creations, or build off a project that has already been started. We will even put your creation on display! This will be a casual club where all participants can follow whatever direction their engineering intuition takes them, we will not be teaching how to make specific models. Recommended for ages 4+, with siblings always welcome. 

Teen chess club! Bring your brain and your sportspersonship, we have the games and the friends! For ages 11-18 only. Registration required. 

Have you taken the Sourdough Bread Baking class and want to learn more? Level up your bread baking skills with this workshop led by Culinary Manager Jess Porter. Participants will learn to make a variety of sourdough breads using one base dough. We’ll discuss how to incorporate whole grains, hydration and its purpose, starter types, fermentation, inclusions and proofing in further detail. Class will leave plenty of time for discussion about troubleshooting at home, as well as plenty of bread and savory accompaniments for students to enjoy.

Is there anything more comforting than a chicken pot pie for dinner on a chilly night? Learn how to make this classic pie from complete scratch with our baker Kami. This immersive class will first walk you through all-butter pie dough, followed by utilizing chicken bones to make stock for the gravy base and finally, putting it all together with farm fresh vegetables to create a delicious meal. You will leave this class with the knowledge of how to get the best out of your chicken. Class participants will leave class with a fully formed pie, extra pie dough, and a shared slice at the end. BYOB